Are their any CT homebrewers?

If so, sharing experiences and or tales would be fun. Some friends and I do a man camp every a year. During the camp,we brew, ferment and consume a batch of brew. The stories I could tell.Hmm, what about a homebrewing thread?Last year at Pictured Rocks Nation Lake Shore, we brewed a 2.5 gallon batch of a west coast IPA. We brewed it over anopen fire. Fermented it in a creek draining into lake Superior and then force carbonated it. IMO, that is boondockinghacking.

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